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Your food cost software should not need you to remember it exists

Every tool on this page can tell you your food cost. The question is whether you have to go and ask. Here is how Tako Solutions stacks up against Excel, Haddock, Koust, Yokitup and MarketMan.

5 secto turn an invoice into live numbers
20+ hrsof admin handed back every month
100+restaurants already running on Tako
10 minfrom signup to your first insight

The honest version

No vendor comparison is neutral, including this one. So we kept it to what anyone can check on our competitors' own websites. Feature lists all look the same. Scroll to the ceilings and the picture changes.

Feature Tako Excel Haddock Koust Yokitup MarketMan
Getting the data in
Invoice scanning, no typing Yes No Yes Yes Yes Yes
Accounting software sync Yes No Not advertised Yes Yes Yes
Delivery note reconciliation Yes No Not advertised Not advertised Yes Yes
Manual entry required No Yes No No No No
Costs and margins
Live food cost Yes No Yes Yes Yes Yes
Recipe costing Yes No Yes Yes Yes Yes
Margin per dish Yes No Yes Yes Yes Yes
Supplier price trends and alerts Yes No Yes Not advertised Yes Yes
Day to day operations
Inventory pre-filled from invoices Yes No Not advertised Not advertised Not advertised Not advertised
Counts the 20 percent that drives your cost Yes No Not advertised Not advertised Not advertised Not advertised
Supplier ordering Yes No Yes Yes Yes Yes
Multi location Yes No Yes Yes Yes Yes
How the answers reach you
Daily report on WhatsApp Yes No No No No No
Dashboard you log into Yes No Yes Yes Yes Yes
Humans checking the AI, every week Yes No Not advertised Not advertised Not advertised Not advertised
The ceilings nobody mentions on the homepage
Invoice scans per month Unlimited As many as you type 200 to 400 20 to 100 Not advertised 50 to unlimited
Users included Unlimited One at a time 4 to unlimited 2 to unlimited Not advertised Not advertised
Extra restaurants Included Another file Not advertised Priced per site Not advertised Not advertised
Locked into a contract No No Not advertised Monthly or yearly Not advertised Not advertised
Getting started
Time to go live 10 minutes An afternoon, then forever Book a demo 14 day trial Book a demo Book a demo
Onboarding with a human Included You are the human Paid tier only Not advertised Not advertised Included
Free to start Yes, first month Yes Book a demo 14 days Book a demo Book a demo
Money
Entry price Scales with what you buy Free, your evenings are not 95 € / month 90 € / month On request 199 $ / month

Every number above comes from each vendor’s own public pricing page in July 2026, and you can check all of them in about ten minutes. “Not advertised” means we could not find it on their site, not that it does not exist. Spotted something out of date? Tell us and we will fix it.

Count your invoices from last month. Go on.

Koust's entry plan stops at 20 scans a month. MarketMan's stops at 50. Haddock gives you 200 and four user accounts. Those are not our numbers, they are on their own pricing pages. A busy kitchen blows through 20 invoices in a week, so the plan you compared is rarely the plan you end up paying for. Tako has no scan counter and no user counter. Your price follows what you actually buy, which is the one number that already reflects how big you are.

Every one of them waits for you to log in

That is the row that matters. Haddock, Koust, Yokitup and MarketMan all build you a very good dashboard. Then they wait. And a restaurant dashboard you check on Sunday is a dashboard telling you about a Tuesday you can no longer fix. Tako Solutions sends the number that changed to your WhatsApp, the morning it changes. No app to open. No habit to build. No login you forgot.

The invoice does the work

Scan it or forward it and your costs, margins, stock and orders all move at once. One document in, your whole back office updated.

It comes to you

Your key numbers and alerts land on WhatsApp every day, in your pocket, next to your family chat. The one app you never forget to open.

Real people behind the AI

We have worked a dinner service. Actual humans with hospitality experience validate your data and catch the edge cases software gets wrong.

And if you are still on Excel

Excel is free the way a puppy is free. It does everything on this page, as long as you are the one doing it: typing every line of every invoice, updating every recipe when a supplier moves a price, and rebuilding the whole thing when the file finally breaks. Most restaurateurs we talk to are not looking for a better spreadsheet. They are looking to stop being the spreadsheet.

Stop checking. Start knowing.

Free to start. Up in 10 minutes. Real people if you need them.